Menu principale:
Press Release > The guides of Bastià
Combine a wine is an art that requires precise rules.
A correct combination valorizes the wine of your choice and enhances the taste of of the dishes you're eating.
On the contrary, wrong combination can result in a disaster: the wine can cover the taste of food and back again on your plate that you can overpower the taste of wine in the mouth feel with the result that only one of two flavors.
Other times, the wine and food can be in total disagreement so that their flavor is totally destroyed it.
However, when you reach the perfect combination of food and wine, the flavors blend together and the result is sublime.
In this section we will try to explain the golden rules to match the wine to the dish you are eating.
Starters - First disches - Meat Main - Fish Main - Cheese - Desert - The recipe regional
Menu di sezione: